Ginger Coconut Kombucha Float

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Ginger Coconut Kombucha Float
Prep Time 1 minute
Servings
Ingredients
  • 2 Cups Kombucha We used Ginger Rise Kombucha
  • 6-8 Scoops Vegan Ice Cream We used Vanilla Coconut Bliss
  • Blueberries as garnsih
Prep Time 1 minute
Servings
Ingredients
  • 2 Cups Kombucha We used Ginger Rise Kombucha
  • 6-8 Scoops Vegan Ice Cream We used Vanilla Coconut Bliss
  • Blueberries as garnsih
Instructions
  1. Scoop your ice cream into your 2 cups.
  2. Pour the boosh all over.
  3. Sprinkle those blueberries on top!
Recipe Notes

This recipe was created by Julia Murray of Hooked On Plants